Monday, July 6, 2009
(Client: Claire) Mmmmmexican.
I love Mexican food, but I thought I might I’d never eat it again. After all, what is Mexican Food without grilled meats, heaps of cheese and a dollop of sour cream? In a word: tasty. Last night I had corn tortillas with Amy’s vegetarian refried beans, tomatoes, scallions, romaine, and Trader Joe’s amazing Three Pepper Salsa. Yummy! What I thought would be the most difficult part of this process, “giving up” my favorite foods, has become my favorite part of the process: “remaking” my favorite foods. It’s a double treat to eat things you love and know that you’re eating for your health.